Creamy Poblano & Herb Ranch Dressing
A creamy, herby ranch full of fresh poblanos, limes and garlic.
Ingredients
- 1 large poblano pepper, seeds and stem removed
- 1/4 cup of plain Greek yogurt
- 2 tablespoons of mayonnaise
- 1/4 cup of buttermilk (or your favorite milk)
- 1/3 cup of fresh cilantro
- 1 tablespoon of fresh lime juice
- 1 teaspoon of garlic, minced or pasted
- 1 teaspoon of dried dill
- 1/2 teaspoon of dried chives
- 1/2 teaspoon of dried parsley
- 1/2 teaspoon of dried onion flakes
- a pinch of salt and black pepper
- 1-2 tablespoons of pickled jalapeño (optional)
Instructions
- Combine ingredients in a blender or food processor and blend until smooth and creamy
- Taste and add additional salt or black pepper, if necessary
- Add additional milk to thin, if necessary
- Use immediately or chill in an airtight container until ready to use