Guacamole
A fiesta just ins't a fiesta without guacamole! Fresh avocados with some garlic, onion, cilantro and a little jalapeño. Squeeze some lime over the bowl and you are ready to party.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Side Dish
Cuisine: Latin
- 3 ripe avocados, halved
- a small bunch of fresh cilantro, finely chopped
- 1 jalapeño, seeds removed, finely minced
- 1 small red onion, finely chopped
- 2 garlic cloves, finely minced
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon onion salt
- a pinch of cayenne pepper
- a pinch of black pepper
- half of a lime, juiced
- half of a lemon, juiced
Add the flesh from 3 ripe avocados into a large bowl and mash with a potato masher
Add finely diced jalapeños and red onion. Mix to combine
Add finely chopped cilantro, crushed garlic, cumin, onion salt, cayenne, salt and pepper and mix to combine
Taste and add salt or pepper, if necessary
Squeeze the juice from half of a lime and half of a lemon over the guacamole and mix everything until all of the ingredients are fully incorporated
Serve with tortilla chips
Store in an air tight container with a squeeze of lemon over the top surface to prevent browning