Go Back

Guacamole

A fiesta just ins't a fiesta without guacamole! Fresh avocados with some garlic, onion, cilantro and a little jalapeño. Squeeze some lime over the bowl and you are ready to party.
Prep Time10 minutes
Total Time10 minutes
Course: Side Dish
Cuisine: Latin

Ingredients

  • 3 ripe avocados, halved
  • a small bunch of fresh cilantro, finely chopped
  • 1 jalapeño, seeds removed, finely minced
  • 1 small red onion, finely chopped
  • 2 garlic cloves, finely minced
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon onion salt
  • a pinch of cayenne pepper
  • a pinch of black pepper
  • half of a lime, juiced
  • half of a lemon, juiced

Instructions

  • Add the flesh from 3 ripe avocados into a large bowl and mash with a potato masher
  • Add finely diced jalapeños and red onion. Mix to combine
  • Add finely chopped cilantro, crushed garlic, cumin, onion salt, cayenne, salt and pepper and mix to combine
  • Taste and add salt or pepper, if necessary
  • Squeeze the juice from half of a lime and half of a lemon over the guacamole and mix everything until all of the ingredients are fully incorporated
  • Serve with tortilla chips 
  • Store in an air tight container with a squeeze of lemon over the top surface to prevent browning