Lemon Parmesan Salad
Crisp, refreshing romaine dressed in olive oil, fresh lemon, salty parmesan and black pepper.
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Servings: 2
- head of romaine, chopped
- 2 tablespoons of olive oil
- 2 tablespoons of fresh lemon juice
- 1/4 cup of freshly grated parmesan
- a pinch of salt
- a pinch of freshly ground black pepper
- lemon zest (optional)