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Peanut Butter Chocolate Chip Granola Muffins

Healthy protein packed muffins filled with your favorite granola ingredients, peanut butter and chocolate chips.
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Breakfast, Dessert
Cuisine: American
Servings: 12

Ingredients

  • 3 large eggs
  • 1 cup of your favorite milk
  • 1/3 cup of pure maple syrup
  • 1 teaspoon of pure vanilla extract
  • 2/3 cup of peanut butter
  • 2 1/2 cups of old fashioned oats
  • 1 teaspoon of ground cinnamon (optional)
  • 1 1/2 teaspoons of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of pecans or walnuts, chopped
  • 1/2 cup of chocolate chips or chopped chocolate

Instructions

  • Preheat your oven to 350° and line a 12 cup muffin tin
  • In a large bowl, whisk 3 large eggs, 1 cup of milk, 1/3 cup of pure maple syrup, 1 teaspoon of pure vanilla extract and 2/3 cup of peanut butter until smooth
  • Add 2 1/2 cups of old fashioned oats, 1 1/2 teaspoons of baking powder, 1/2 teaspoon of salt and an optional teaspoon of ground cinnamon and mix until just combined 
  • Fold in 1/2 cup of chopped pecans or walnuts and 1/2 cup of chocolate chips until evenly distributed 
  • Divide the batter between the muffin cavities 
  • Bake in a 350° oven for 22-24 minutes