Preheat your oven to 350 degrees
In a large bowl, combine 1 cup of flour with 1 teaspoon of baking powder, 1 teaspoon of ground cinnamon and 1 teaspoon of turmeric
Mix in 1 egg, 1/2 cup of Greek yogurt, 2/3 cup of plain organic apple sauce and 1 tablespoon of pure maple syrup of honey until all of the ingredients are fully combined
Lightly grease a mini doughnut pan
Fill each cavity half way with the doughnuts batter
Bake for 6-8 minutes in a 350 degree oven or until the doughnuts feel set and springy to a light touch
Transfer the baked doughnuts onto a cooling rack to cool completely before frosting
To make the frosting, combine 1/2 cup of plain Greek yogurt with 1/2 cup of cornstarch
Add a few teaspoons of milk to the frosting until your desired consistency is developed
Frost the cooled doughnuts
Crush bones and sprinkle over the frosting
Store leftovers in an airtight container