Sweet & Spicy Barbecue Sauce
A thick, tangy barbecue sauce that combines just the right amount of sweetness and spiciness.
Ingredients
- 1 small yellow onion, diced
- 1 tablespoon butter
- 2 garlic cloves, crushed
- 1 1/2 cups ketsup
- 1/3 cup molasses
- 1/4 cup honey
- 1/4 cup dark brown sugar
- 1/8 cup apple cider vinegar
- 1/8 cup worchestershire sauce
- 1 tablespoon spicy brown mustard
- 2 teaspoons chili powder
- 2 teaspoons paprika
- 1 teaspoon onion salt
- 1 teaspoon chipotle seasoning
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Instructions
- Add 1 tablespoon of butter into a medium saucepan and place it over medium heat
- Once the butter has melted, add the diced onions and cook over medium heat, stirring occasionally, until they are soft
- Add the crushed garlic and stir constantly over medium heat for 60 seconds
- Remove the pan from the heat temporarily and add the remaining ingredients
- Whisk to combine and then return the pan to medium heat and bring the sauce to a simmer
- Simmer for 15 minutes, stirring occasionally and covering if necessary
- Store in an airtight container in the refrigerator